Daze of Dankness - Wren House Dankness After Party
For Day 2 of our Daze of Dankness, help us welcome Arizona's Wren House. This brewery has been on our radar for quite some time and we are stoked to finally have their beers in house. Wren House has made a big name for themselves in their home state and have created quite the buzz in California. Come try them for yourself!On Tap:
Good Boy Wally - Triple IPA
"Quite literally our biggest IPA yet, Good Boy Wally (GBW) is a hazy and juicy, 10% triple IPA brewed with Galaxy, Manadarina Bavaria, Columbus and Citra hops. We added almost 8lb/bbl (thats ALOT) of these most premium hops to create an incredibly tropical, dank yet balanced Triple IPA"
Spellbinder - Hazy IPA
"Brewed with wheat and many gallons of oat milk, hopped exclusively with Loral lupulin powder and Citra hops multiple times throughout the whirlpool. We then triple dry hopped this beer during fermentation with ludicrous amounts of Citra and Mosaic lupulin powder. Super bright aroma of tangerine peel marmalade, overripe strawberry, and pungent dank pineapple. 6.5% ABV"
Big Spill Pils
"Big Spill Pils is a 4.6% German influenced lager brewed with 100% Pilsen malt, fermented low and slow with our house German lager yeast. We then kettle hopped this delicious lager with a bit of old world Saaz and just the right amount of Galaxy during the lagering process resulting in a luscious citrus and passion fruit nose."
"Oatmeal Stout made with naturally dried Ethiopian coffee beans (locally roasted from Press Coffee) and blended with cold brewed coffee after fermentation. The addition of whole bean coffee brings out a cherry-like fruitiness which is balanced by the robust flavor of the cold brewed coffee."
Cans to go:
Good Boy Wally
Big Spill Pils